In this episode of the Titans of Foodservice podcast, host Nick Portillo speaks to Eric Goodman, President and CEO of Mountain View Services. Eric shares his journey in the food service industry and his commitment...
Read MoreFeeding the Soul: Darling Culinary’s Founder, Rosalyn Darling on Culinary Compassion
In this episode of the Titans of Foodservice podcast, host Nick Portillo speaks to Rosalyn Darling, a culinary innovator and entrepreneur, who shares her journey from marketing to the food service industry. She discusses her...
Read MoreDishing Out Success: A Deep Dive into Foodservice Sales with Scott Tomes, CRO of Bongards Creameries
In this episode of the Titans of Foodservice podcast, host Nick Portillo speaks with Scott Tomes, CRO of Bongards Creameries. Scott shares his remarkable journey in the food service industry, starting as a division manager...
Read MoreMastering K-12 Sales: Insights and Strategies for Success with Jack Crawford, SNA Industry Chair
In this episode of the Titans of Foodservice podcast, host Nick Portillo speaks with Jack Crawford, a sales expert in the K-12 food service industry. He currently serves over 900,000 students daily and is the...
Read MoreSavoring Success: Dropout Multi-Millionaire Brian Will’s Recipe for Restaurant Profits
In this episode of the Titans of Foodservice podcast, host Nick Portillo speaks with Brian Will, a renowned entrepreneur, author, and titan in the world of business and sales management. He has an impressive track...
Read MorePutting the Guest First: Craig Haley, President of Smokey Mo’s BBQ’s Secrets to Creating a Memorable Guest Experience
In this episode of the Titans of Foodservice podcast, host Nick Portillo speaks with Craig Haley, President of Smokey Mo’s Texas Barbecue. Craig shares his journey and insights into the food service industry. Starting as...
Read MoreInnovations in K 12 & Non Commercial with Marlon Gordon, Founder & CEO of NextGen Network
In this episode of the Titans of Foodservice podcast, host Nick Portillo speaks with Marlon Gordon, Founder and CEO of NextGen Network. Marlon is transforming the education and non-commercial space through his groundbreaking initiatives and...
Read MoreAdam Letizio’s Path from the US Navy to Senior VP of Foodservice for A.J. Letizio Sales & Marketing
In this episode of the Titans of Foodservice podcast, host Nick Portillo speaks with Adam Letizio, Senior Vice President of A.J. Letizio Sales and Marketing. Adam shares his journey in the foodservice industry and discusses...
Read MoreTaste, Trends, and Publishing: Foodservice Insights from Cathy Holley, Publisher/Editor-in-Chief at Flavor & The Menu Magazine
In this episode of the Titans of Foodservice podcast, host Nick Portillo speaks with Cathy Holley Publisher and Editor-in-Chief at Flavor & The Menu Magazine and owner of the Flavor Experience event. Cathay and Nick...
Read MoreDeliciously Profitable: How Kern Halls, Owner & Chief Innovator at Ingenious Culinary Concepts, is Increasing K-12 Cafeteria ROI
In this episode of the Titans of Foodservice podcast, host Nick Portillo speaks with Kern Halls, Owner, and Chief Innovator at Ingenious Culinary Concepts. Kern discusses his journey in the foodservice industry, including his work...
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