In this episode of the Titans of Foodservice podcast, host Nick Portillo speaks with Taylor Crown, past President of Acosta. Taylor started his career working alongside his father in their family-owned food service brokerage, Buzz Crown Enterprises. Taylor shares his remarkable journey in the food service industry and his journey to becoming the President of Acosta Food Service. He discusses how the food service industry has undergone significant changes, including the nationalization of food service agencies and consolidation in various parts of the value chain, and valuable insights into the evolving nature of the industry.

Categories:
Share Article

Related Posts

  • May 8, 2024

    What it Takes to Be a School Foodservice Director w/ Mark Chavez of the Tustin Unified School District

    In this week’s episode of the Titans of Food Service podcast, Nick Portillo speaks with...

    Read More
  • May 8, 2024

    How Manufacturers Can Maximize Their Broker Relationships with Paul Fournier

    In this week’s episode of the Titans of Food Service podcast, Nick Portillo speaks with...

    Read More
  • May 8, 2024

    The Future of Food Plant Based Food Association’s Hannah Lopez on the Future of Foodservice

    In this week’s episode of the Titans of Food Service podcast, Nick Portillo speaks with...

    Read More